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Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, uyu-sikppang (with christmas cookie spices and cocoa). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Keto Chocolate Chip Cookies Keto Cookies Cookie Desserts Yummy Food Tasty Muffin Chips Cooking Breakfast. Easiest Way to Make Delicious Uyu-sikppang (with christmas cookie spices and cocoa) - Elog Recipes - https. These moist cookies with cocoa are very different that the classic chocolate moist cookie recipe you know!
Uyu-sikppang (with christmas cookie spices and cocoa) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Uyu-sikppang (with christmas cookie spices and cocoa) is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook uyu-sikppang (with christmas cookie spices and cocoa) using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Uyu-sikppang (with christmas cookie spices and cocoa):
- Make ready For the beshamell sauce
- Make ready 1 cup milk
- Get 1 cup water
- Take 4 tbsp all purpose flour
- Make ready Bread: dry ingredients
- Get 300 g all purpose flour
- Get 1 tbsp salt
- Get 3 tbsp sugar
- Take 7 g dry active yeast
- Prepare Bread:wet ingredients
- Get 1 egg
- Take Half cup warm milk
- Prepare 50 g melted butter
- Make ready Spices
- Take 10 g unsweetened cocoa powder
- Get Pinch ground cinnamon
- Prepare Pinch ground clove
- Make ready Pinch ground nutmeg
- Take Pinch dried ginger
- Prepare 3 tsp allspice
Even with chilling though they are still fairly flat cookies, but there isn't anything wrong with that is there? Classic vanilla cookies with a dash of the best holiday spices. Decorate with coarse sugar for a little extra crunch and touch of sweetness! I decorated the whole cookie, but you could also use a cookie cutter or stencil on the cookies to create designs.
Steps to make Uyu-sikppang (with christmas cookie spices and cocoa):
- Create a beshamell type sauce by heating milk and water, adding the flour, whisk it until it gets thick, then set aside
- Mix the dry ingredients in a bowl and add the beshamell sauce. Mix well. Add the wet ingredients and mix until incorporated. Lastly add the christmas cookie spice mix and the cocoa powder.
- Put the dough in a metal pan or silicone shape, and bake it in the oven, on 200 degrees celsius on electric oven or degree 3 or 4 in gas oven, until you can push a fork in it and the fork comes out clean
In fact, that was my original plan for these cookies. Gingerbread cookies, spices and decorations on. Christmas cookies on a wooden table. Hot beverage with cranberries and christmas cookies. Cappuccino -coffee in transparent cup with christmas cookies.
So that is going to wrap this up with this exceptional food uyu-sikppang (with christmas cookie spices and cocoa) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
