Sausage Stuffed Jalapeños
Sausage Stuffed Jalapeños

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sausage stuffed jalapeños. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage Stuffed Jalapeños is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sausage Stuffed Jalapeños is something that I have loved my entire life.

Sausage Stuffed Jalapenos Sausage Stuffed Jalapenos. In a large skillet, cook the sausage over medium heat until no longer pink; drain. In a small bowl, combine the cream cheese and Parmesan cheese; fold in sausage.

To begin with this recipe, we must first prepare a few components. You can have sausage stuffed jalapeños using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage Stuffed Jalapeños:
  1. Take 1/2 lb Regular Pork Sausage
  2. Take 1/2 lb Hot Pork Sausage
  3. Get 1 packages Cream Cheese (soften)
  4. Get 1 cup Shredded Parmesan cheese (4oz)
  5. Get 20 large Jalapeños peppers, halved

Cut peppers lengthwise in half; discard seeds. Fill each pepper with a generous portion of sausage mixture; press lightly into. Place sausage in a skillet over medium heat, and cook until evenly brown. In a bowl, mix the sausage, cream cheese, and Parmesan cheese.

Steps to make Sausage Stuffed Jalapeños:
  1. Cut jalapeños in half and remove seeds
  2. In a skillet, cook the over medium heat until no longer pink; drain.
  3. In a small bowl, combine the cream cheese and Parmesan cheese; fold in sausage.
  4. Spoon about 1 Tbsp, into each half. Place on an ungreased cookie sheet and bake at 425° for 15-20 minutes or until filling is lightly browned and bubbly.

Arrange stuffed halves in baking dishes. In a large skillet, cook the sausage over medium heat until no longer pink; drain. Combine the cream cheese and Parmesan cheese, then fold into the sausage. By soaking the jalapeños, they lose a little heat. Let's begin by saying that the combination of sausage and cream cheese is better than anyone can imagine.

So that’s going to wrap this up for this special food sausage stuffed jalapeños recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!