Kanya's Crispy Bacon with Garlic and Pepper
Kanya's Crispy Bacon with Garlic and Pepper

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kanya's crispy bacon with garlic and pepper. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mix all ingredients with sliced pork belly,except garlic and pepper,bring to boil in low heat until water dissolve,lets bacon fry in there until crispy,drain out bacon fat ,remove to a bowl With little bacon oil,fry crushed garlic on low heat until lightly brown,add bacon,pepper,mix well,then serve hot over steamed jasmine rice,or only dipping. Garlic Parmesan Sweet Potato Fries with Spicy Aioli…crispy, oven-baked, and heavy on the cheese…these are the best homemade sweet potato fries. Thin cut sweet potatoes tossed with garlic and fresh oregano, oven-baked until perfectly crisp on the outside, yet perfectly soft inside.

Kanya's Crispy Bacon with Garlic and Pepper is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Kanya's Crispy Bacon with Garlic and Pepper is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook kanya's crispy bacon with garlic and pepper using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kanya's Crispy Bacon with Garlic and Pepper:
  1. Make ready 500 grams pork belly, 1 inch sliced
  2. Make ready 1 tsp salt
  3. Take 1/2 tbsp sesame oil
  4. Get 1 tsp fishsauce
  5. Get 1/2 tbsp soya sauce
  6. Make ready 1/2 cup garlic /crushed
  7. Get 1/2 cup water

Farfalle is cooked until al dente and is tossed with the garlic butter and fresh lemon juice. It is topped with crispy bacon, parmesan cheese, fresh parsley and crunchy pine nuts. It is such a fresh pasta dish that is perfect for Spring and Summer. Easy, flavorful spinach garlic parmesan orzo pasta with crispy bacon and gorgeous veggies like red bell pepper, corn, carrots, and spinach.

Instructions to make Kanya's Crispy Bacon with Garlic and Pepper:
  1. Mix all ingredients with sliced pork belly,except garlic and pepper,bring to boil in low heat until water dissolve,lets bacon fry in there until crispy,drain out bacon fat ,remove to a bowl
  2. With little bacon oil,fry crushed garlic on low heat until lightly brown,add bacon,pepper,mix well,then serve hot over steamed jasmine rice,or only dipping with my spicy sauce :)

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