Chocolate Heath Pistachio Cookies
Chocolate Heath Pistachio Cookies

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate heath pistachio cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chocolate Heath Pistachio Cookies is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chocolate Heath Pistachio Cookies is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate heath pistachio cookies using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Heath Pistachio Cookies:
  1. Prepare 1 bag Milk Chocolate Heath Bits
  2. Prepare 1 small bag Pistachios, shelled and crushed
  3. Get 2 1/4 Flour
  4. Make ready 1 tsp Baking Soda
  5. Get 1 tsp Vanilla
  6. Get 1 cup Butter (softened)
  7. Take 3/4 cup Brown Sugar
  8. Take 1/4 cup White Sugar
  9. Take 1 packages Instant Pudding (i use banana cream)
  10. Get 2 Eggs
Instructions to make Chocolate Heath Pistachio Cookies:
  1. Preheat oven to 375°F.
  2. Mix together dry ingredients.
  3. Mix together wet ingredients.
  4. Mix together wet and dry ingredients.
  5. Once mixed well use 2 tablespoons to shape into balls on cookies sheet..
  6. Cook for 10 to 13 minutes.

So that’s going to wrap this up with this exceptional food chocolate heath pistachio cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!