Pear Nut Tart
Pear Nut Tart

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pear nut tart. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pear Nut Tart is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pear Nut Tart is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pear nut tart using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pear Nut Tart:
  1. Make ready Ingredients
  2. Get 4 red or bosc pears
  3. Make ready 1 –9 inch pie crust
  4. Take 3 tbsp butter
  5. Make ready 1/2 cup brown sugar
  6. Take 2 tbsp flour
  7. Make ready 1/4 cup chopped pecans
  8. Take 2 tsp cinnamon
Instructions to make Pear Nut Tart:
  1. preheat oven to 350°F
  2. poke pie crust with fork to prevent crust from bubbling up
  3. slice pears and arrange in crust
  4. sprinkle flour over pears
  5. scatter pecans over pears
  6. sprinkle sugar and cinnamon
  7. dab butter all over top.
  8. bake for 30 to 45 minutes or until crust is golden and top is bubbly.
  9. serve warm, and enjoy

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