Cranberry Sausage Stuffing
Cranberry Sausage Stuffing

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cranberry sausage stuffing. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Reviews for: Photos of Cranberry, Sausage and Apple Stuffing. You saved Cranberry, Sausage and Apple Stuffing to your Favorites. Cranberry Sausage Stuffing is every festive flavor of Thanksgiving baked into one savory, sweet and very satisfying dish.

Cranberry Sausage Stuffing is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Cranberry Sausage Stuffing is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cranberry sausage stuffing using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cranberry Sausage Stuffing:
  1. Take 1 large sourdough round
  2. Make ready 1 medium onion chopped
  3. Get 2 celery stalks chopped
  4. Prepare 1 Cup dried cranberries (craisins)
  5. Take 1 pound pork sausage
  6. Make ready 1/4 Cup butter melted
  7. Make ready 2 Cups turkey or chicken broth
  8. Take If you like nuts, add 1 Cup chopped pecans OR walnuts

You can make this Sausage & cranberry stuffing in a baking dish, if you prefer. Simply add the meat to the onions and cook, breaking into small pieces, before continuing the recipe as before. This Cornbread Sausage Stuffing (Dressing) is loaded with nutty cornbread, juicy sausage, dried cranberries, apples and pecans for the BEST Cornbread Sausage Stuffing of your life! While sausage in stuffing is nothing new, using smoked sausage adds an extra layer of flavor.

Steps to make Cranberry Sausage Stuffing:
  1. Mix all ingredients in a large mixing bowl
  2. Put stuffing in covered casserole dish and bake for 40 minutes at 350 degrees, OR…
  3. Put stuffing in turkey and bake according to stuffed turkey instructions, OR
  4. Put stuffing in covered casserole dish and refrigerate until the following day. Then bake in covered dish for 40 minutes or stuff turkey and bake according to stuffed turkey instructions.

Naturally, it's a bold flavor that holds up to equally assertive ingredients: pecans, dried cranberries. This easy Stuffing Recipe is our absolute favorite! Loaded with sausage, cranberries, apples and tons of fresh herbs it's the perfect addition to your holiday feast! This Cranberry Apple Sausage Stuffing starts off with sauteing the onions in browned butter to give it a rich depth of flavor. Add sausage back into pan and stir to combine.

So that’s going to wrap this up for this special food cranberry sausage stuffing recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!