By: 
Tags:
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ground pork and cheese stuffed jalapeño peppers wrapped in bacon. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook ground pork and cheese stuffed jalapeño peppers wrapped in bacon using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon:
- Take 1 lb Ground pork
- Make ready 1 packages Mexican crumbling cheese
- Get 1 Garlic powder
- Get 1 1/2 lb Jalapeño peppers
- Prepare 2 lb Bacon
- Take 1 bunch Cilantro
Steps to make Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon:
- Add pork to a large bowl,chop up cilantro, add to bowl, add garlic powder to taste,add crumbling cheese,I put about 2/3 of cheese in. Mix with hands. Slice jalapeños in half and and scrape core and seeds out and wash, put some of the meat mixture in peppers and wrap in bacon.
- Preset oven to 425 and cook for about 40 minutes,until bacon is crispy.
So that is going to wrap this up with this exceptional food ground pork and cheese stuffed jalapeño peppers wrapped in bacon recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
