Honey cinnamon oat cookies
Honey cinnamon oat cookies

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, honey cinnamon oat cookies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Honey cinnamon oat cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Honey cinnamon oat cookies is something which I have loved my entire life. They’re fine and they look fantastic.

Honey oatmeal cookies are a lovely treat around the holidays (or anytime) and I often wrap them up as gifts for friends, and these ones are made with healthy whole-food ingredients like spelt flour and coconut oil. Of course they're not vegan because of the honey, but they are dairy-free and egg-free. Honey and cinnamon shine through these quick and easy cookies, making them a great accompaniment to a rich cup of coffee or tea.

To begin with this particular recipe, we must prepare a few ingredients. You can have honey cinnamon oat cookies using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Honey cinnamon oat cookies:
  1. Prepare 150 g self rising flour
  2. Take 150 g porridge oats
  3. Take 150 g butter
  4. Get 100 g sugar
  5. Make ready 3 tbsp honey
  6. Prepare 1 tbsp milk
  7. Prepare 1 tsp cinnamon

Honey Bunches of Oats® with Cinnamon Bunches: Is low in fat. Honey Cinnamon Cookies are perfect Holiday treat. Made with all healthy ingredients, whole grain and refined sugar-free, these cookies are festive as well as delicious. Oh, the joyful Christmas season. colorful decorations and sparkling lights, cheerful music and tables full of yummiest foods (including.

Instructions to make Honey cinnamon oat cookies:
  1. Add the butter, sugar honey to a pan and melt gently.
  2. Add the rest of your dry ingredients into the melted butter, mix and leave for about 10min for the oats to soak up the liquid.
  3. Take a little bit of the dough and roll into little ball then use you palm to flatten it gently
  4. Bake in the oven at 180°c for 12min. When ready leave to cool on the tray for about an hour then enjoy.

These moreish cookies are chewy and moist. Top tip for making Cinnamon, oat and sultana cookies. These cookies make a great topping when crumbled over ice cream or custard. These honey cinnamon cookies are perfect for any occasion. And with the arrival of the season, cookies and hot chocolate are the stars of my winter craving.

So that is going to wrap it up for this exceptional food honey cinnamon oat cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!