Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, frozen peanut butter cups. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Frozen peanut butter cups is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Frozen peanut butter cups is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have frozen peanut butter cups using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Frozen peanut butter cups:
- Take 1 cup graham cracker crumbs
- Make ready 2 tbsp butter, melted
- Get 2 cup lite cool whip (or whipped cream)
- Take 1 sugar free instant vanilla pudding
- Get 1 cup milk
- Get 1/2 cup creamy peanut butter
- Take 1/2 cup mini chocolate chips, optional
Instructions to make Frozen peanut butter cups:
- Line a muffin pan with 12 paper liners.
- Combine melted butter and graham cracker crumbs. Press into bottoms of cupcake liners with the back of a spoon.
- Whisk together remaining and spoon over graham cracker crust. Freeze 2 hours.
So that’s going to wrap it up for this special food frozen peanut butter cups recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!