Dark Chocolate Chunk Cookies
Dark Chocolate Chunk Cookies

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, dark chocolate chunk cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Dark Chocolate Chunk Cookies is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Dark Chocolate Chunk Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.

Cream the butter and both sugars until light and fluffy in the bowl of an electric mixer fitted with the paddle attachment. Inspired by our Chocolate Chunk Cookie, this recipe makes eight astonishingly chocolatey cookies. Add the chocolate buttons to the dough and combine with your hands.

To get started with this recipe, we have to first prepare a few components. You can cook dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dark Chocolate Chunk Cookies:
  1. Get 1/4 cup unsalted butter
  2. Take 1/2 cup sugar
  3. Get 1 egg (substitute meringue powder if you don’t have eggs)
  4. Prepare 6 bite size Dove dark chocolate (cut into quarters)
  5. Make ready Pinch salt
  6. Get 1/2 cup flour
  7. Make ready Dash baking soda
  8. Prepare Tbsp vanilla extract (water if you use meringue)

These dark chocolate chunk pistachio cookies are amazing. I could not stop eating them!! My husband asked me to make some cookies for a friend from church that helped him translate for clients at work. He said she loved pistachios, we do too (->just check out this recipe.

Instructions to make Dark Chocolate Chunk Cookies:
  1. Preheat oven to 350°F
  2. In a mixer, cream together sugar and room temperature butter
  3. Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
  4. Add chocolate chunks and lightly mix
  5. Bake for 12 minutes! Enjoy warm.

These Chocolate Chunk Cookies are sweet and buttery with wonderfully crisp edges and yet their centers are soft and chewy. For the chocolate chunks, you can buy them or you can cut up your favorite dark chocolate bar (semi sweet or bittersweet) into small chunks. These salted dark chocolate chunk cookies have been our family's favorite for months now. I made them TWICE during Eddie's birthday week and he We would have a cookie every single night and it was the best thing ever. I will surely have these lactation cookies on hand too but I also like to have.

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