Crock pot pork chops with sauerkraut
Crock pot pork chops with sauerkraut

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crock pot pork chops with sauerkraut. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crock pot pork chops with sauerkraut is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Crock pot pork chops with sauerkraut is something which I have loved my entire life. They are fine and they look wonderful.

DIRECTIONS Place pork loin in crock pot. Sprinkle with caraway seeds and black pepper. Evenly sprinkle the brown sugar on top of the sauerkraut.

To get started with this particular recipe, we have to prepare a few ingredients. You can have crock pot pork chops with sauerkraut using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock pot pork chops with sauerkraut:
  1. Get 4 pork chops
  2. Prepare 16 oz sauerkraut with liquid
  3. Take 1 chopped onion
  4. Prepare 4 clove minced garlic
  5. Get 1 white wine or beer (for deglazing)

Savory-sweet pork chops are baked with sauerkraut, apple, and brown sugar in this easy and hearty German dish. Mix the sauerkraut, apple, onion, brown sugar, and caraway seeds in a bowl until well combined, and The sauerkraut was soooo good and even began to brown a little in the crock pot. Bone-in pork roasts, including shoulder roasts and pork leg, are good choices for Crock-Pot pork and sauerkraut, as are chops and loin roasts. With just a few ingredients, you can bring hearty flavors home with this classic pork chops and sauerkraut recipe.

Steps to make Crock pot pork chops with sauerkraut:
  1. Brown the pork chops in a frying pan. Then place them in the bottom of the crock pot.
  2. In the same frying pan that you had the chops in place the onions and cook on low to medium heat until translucent then add garlic and let cook for another 2-3 minutes.
  3. Splash a bit of wine or beer in the hot pan and use that liquid to break apart and dissolve all that flavor packed brown goodness on the bottom of the pan.
  4. Now dump the sauerkraut with the liquid in the pan and mix it up with everything in there until evenly mixed. Then take all of that and dump it in the crock pot on top of the chops.
  5. Leave on low for 6-8 hours

You can't go wrong with the basics, if the basics are this beautifully made. Easiest Crock Pot Pork And Sauerkraut Ever Recipe Baked pork chops sauerkraut, comfort food for everyone. Tender and juicy pork topped with sauerkraut. An easy dinner for any night.

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