Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork chop with sauteed mushrooms. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pork Chop With sauteed mushrooms is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Pork Chop With sauteed mushrooms is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have pork chop with sauteed mushrooms using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork Chop With sauteed mushrooms:
- Make ready 1 cup cream of mushroom soup
- Prepare 1 cup chicken stock
- Prepare 2 cup chopped mushrooms
- Take 4 Pork Chops
- Prepare 1 oil
- Make ready 1 salt and peper
Steps to make Pork Chop With sauteed mushrooms:
- Season pork chops with salt and pepper
- Then heat skillet up with the oil to brown the pork chops on each side. then take them out of the pan and place on the side for later
- When finished throw out the oil and put some more in to sautee the mushrooms. When they are ready put the chicken stock and cream of mushroom soup into the skillet with the mushrooms and stir untill mixed
- Put the browned pork chops in with the mushroom mixture and let it cook for about a half hour or untill pork chop is cooked
So that’s going to wrap it up with this special food pork chop with sauteed mushrooms recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!