Bacon Sautéed Leeks and Duck Egg
Bacon Sautéed Leeks and Duck Egg

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bacon sautéed leeks and duck egg. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bacon Sautéed Leeks and Duck Egg is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Bacon Sautéed Leeks and Duck Egg is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
  1. Prepare 3 slice Bacon
  2. Get 1 Leek
  3. Take 1 Duck Egg
  4. Get Butter
  5. Make ready Himalayan Pink Salt
  6. Make ready ground black pepper
Instructions to make Bacon Sautéed Leeks and Duck Egg:
  1. Cut bacon into small pieces and fry. Set aside.
  2. Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
  3. Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
  4. Move to plate, top with bacon, and enjoy.

So that’s going to wrap it up with this special food bacon sautéed leeks and duck egg recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!