Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peanut cornflake crunch oat bars. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peanut cornflake crunch oat bars is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Peanut cornflake crunch oat bars is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have peanut cornflake crunch oat bars using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peanut cornflake crunch oat bars:
- Prepare 125 g oats
- Make ready 2 tbsp golden syrup
- Get 50 g sugar
- Prepare 50 g butter or margarine
- Make ready 80 g crunchy peanut butter
- Make ready 50 g raisins
- Make ready 80 g cornflakes
Steps to make Peanut cornflake crunch oat bars:
- Put butter, syrup, sugar and raisins into a pan and heat until butter is melted, or alternatively melt in microwave. Stir in peanut butter.
- Mix together cornflakes and oats. Pour over syrup mixture and stir well to combine.
- Pour into a lined baking tin and press down lightly with the back of a spoon.
- Pop into a preheated oven at 180C for 20-25 minutes or until golden and beginning to pull away from the sides if the dish.
- Cut once cooled and enjoy.
So that is going to wrap it up for this special food peanut cornflake crunch oat bars recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!