Pear Upside Down Cake
Pear Upside Down Cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pear upside down cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pear Upside Down Cake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Pear Upside Down Cake is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have pear upside down cake using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pear Upside Down Cake:
  1. Make ready Yellow Cake Mix
  2. Take 2 Ripe Pears
  3. Make ready 2 Eggs
  4. Prepare 1 Cup Water
  5. Prepare 1/2 Cup Vegetable Oil
  6. Make ready To taste Brown Sugar
  7. Get As needed Butter
  8. Prepare To taste Flour
  9. Take To taste Corn Starch
Instructions to make Pear Upside Down Cake:
  1. Butter the hell out of your pan. Give it a good dusting with some flour and shake it all around. Dump the excess flour. Set aside.
  2. Cut pears in half and core. Slice thinly.
  3. Put enough brown sugar to cover the bottom of the pan in entirety. I ran out of dark brown sugar, so I added some light. It didn’t make a difference. Be generous with the sugar. I didn’t measure. Maybe 1 1/2 cups unpacked. Sprinkle corn starch over the brown sugar. Better yet, use a small metal strainer (which I didn’t use). Layer pear slices.
  4. Prepare cake mix as directed and pour over pears.
  5. Is used a cast iron pan and baked my cake at 325 F for 38 minutes. You may have to go to 350 F depending on what you’re using for baking. Allow to cool about 20 minutes. Run a rubber spatula around the edges to loosen.
  6. Find something suitably sized for flipping purposes. Flip that bad Larry and give it a rough shake like it owes you money if it doesn’t drop right out. If it so happens that any of the surface is damaged, you can easily patch it with some brown sugar mixture on the bottom of the pan. Most chances are, you won’t have to do much patching. Cut it like a pizza and serve.

So that’s going to wrap this up for this special food pear upside down cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!