Delish Recipes

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, green tea (matcha) cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Green tea (matcha) cookies is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Green tea (matcha) cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have green tea (matcha) cookies using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Green tea (matcha) cookies:

1. Make ready 100 g butter (room temperature)
2. Take 70 g white sugar
3. Take 1 egg yolk (room temperature)
4. Take 140 g all purpose flour (baking flour)
5. Make ready 8 g green tea powder

Steps to make Green tea (matcha) cookies:

1. Mix flour and matcha powder and shift well.
2. In a bowl put butter and all sugar and mix well until the color changes white
3. Add egg yolk and mix well
4. Add shifted flour and mix gently until dough is just blended.
5. Take out the dough onto a sheet of cling film. Wrap it with cling film and shape the dough in round. Refrigerate it for more than 30 mins. (start preheat your oven at 170 to 180 degrees!)
6. Take out your dough from fridge and slice it in 1cm
7. Line a baking tray with a baking sheet and bake them for 25 mins!
8. 👉you can find matcha powder in some Chinese or Japanese grocery shop. In Johannesburg, I find it at Kokoro!

So that’s going to wrap this up for this exceptional food green tea (matcha) cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!