Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut butter banana cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
With just a few ingredients, these simple peanut butter banana oatmeal cookies are so easy to make! Well, since these cookies have peanut butter and banana in them, maybe that can at least partially count as health food. Some people struggle making peanut butter cookies.
Peanut butter banana cookies is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Peanut butter banana cookies is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook peanut butter banana cookies using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Peanut butter banana cookies:
- Prepare 1 cup sugar
- Take 1 cup packed brown sugar
- Take 1 cup butter or margarine, softened
- Prepare 3/4 cup peanut butter
- Make ready 1 each banana, mashed
- Make ready 2 each eggs
- Take 1 tsp baking soda
- Get 1 tsp baking powder
- Get 1 tsp vanilla extract
- Make ready 3 cup flour
- Prepare 1 sugar (for rolling)
Place on a cookie sheet and flatten with a fork in the crisscross peanut butter cookie shape. Peanut Butter Chocolate Chip Banana Cookies seemed sooo much harder to say 🙂 Chocolate and banana go together beautifully, of course. The next time you find yourself with a couple extra ripe bananas, do yourself a favor and give these easy Peanut Butter Banana Chocolate Chip Cookies a. Yummy Peanut Butter Banana Cookies made with creamy peanut butter and sweet, overripe bananas!
Instructions to make Peanut butter banana cookies:
- Preheat oven to 350° F
- Cream together butter, brown sugar, white sugar, and peanut butter
- Mix in mashed banana
- Beat in eggs
- Add baking soda, baking powder, and vanilla. Mix well.
- Mix in flour, one cup at a time
- Chill dough in freezer for about 25 mins
- Roll dough into 1 inch balls and roll in sugar.
- Bake at 350° for 10-12 mins or until edges start to brown. Let sit on cookie sheet for 2 mins before transferring to cooling rack.
Get the full printable recipe and complete instructions at. Probably all ingredients you have around anyways! They start off just like peanut butter cookies (cream together the butter, peanut butter, sugar, egg & vanilla), but then we're adding in mashed banana. The mashed banana adds a delicious hint of banana bread flavor and creates super soft cookies. I made this batch of oatmeal peanut butter banana cookies last Sunday and wasn't sure how they would turn out since I was experimenting a bit and was trying to make them relatively healthy by cookie standards.
So that is going to wrap it up with this special food peanut butter banana cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!