Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, bacon sauce small batch. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bacon Sauce Small Batch is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Bacon Sauce Small Batch is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have bacon sauce small batch using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Sauce Small Batch:
- Get 3 slices smoked bacon
- Get 2 tablespoon sugar
- Prepare 1/2 teaspoon molasses
- Take 1 medium onion
- Prepare 1/2 teaspoon salt
- Prepare 1 tablespoon butter
- Prepare 1 tablespoon extra virgin olive oil
- Prepare To taste ground black pepper
- Make ready Pinch cayenne pepper powder
- Take 1 tablespoon water
- Take 2 tablespoons sherry
- Prepare 1 tablespoon apple cider vinegar
- Prepare 1 teaspoon concentrated tomato paste
Instructions to make Bacon Sauce Small Batch:
- Fry the bacon in a pan reserving 1 tablespoon bacon drippings. Set bacon aside and keep the rest of the harvested bacon drippings for another recipe. Dice the onion. Add the butter and olive oil to the pan, with the drippings.
- Add onion and sauté till translucent. Mix the sugar and molasses. Chop the bacon into small pieces.
- Add all the ingredients to the onions, except the apple cider vinegar. Sauté for 10 minutes.
- Add the apple cider vinegar stirring often till it's thick as you like. Serve as a condiment or as an add in sauce. I hope you enjoy!!!
So that’s going to wrap it up for this special food bacon sauce small batch recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!