
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, wiener sauerkraut soup (keto/low carb). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
One of the best winter soup from Eastern Europe. This Keto Sausage Sauerkraut Soup is a perfect mixture of tanginess coming from actual sauerkraut. Together with smoky paprika taste, with the additional taste of wild mushrooms added into it.
Wiener Sauerkraut Soup (Keto/Low Carb) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Wiener Sauerkraut Soup (Keto/Low Carb) is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook wiener sauerkraut soup (keto/low carb) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Wiener Sauerkraut Soup (Keto/Low Carb):
- Take 10 Hot Dogs (Gluten-Free found to have lowest carbs)
- Prepare 2 tbs Avacado Oil
- Take 1 lb sauerkraut (both solid and liquid)
- Make ready 3 cups Chicken Broth
- Make ready 1/2 cup water
- Get 2 bay leaves
- Make ready 1 stevia sweetener packet
- Make ready 2 tbs Dijon Mustard
- Get 1 shallot or small onion
- Take 2 strips Bacon
- Make ready 1/8 tsp black pepper
- Prepare 1/8 tsp salt
- Prepare 1 tsp chives
Great recipe for Wiener Sauerkraut Soup (Keto/Low Carb). One of the best winter soup from Eastern Europe. This Keto Sausage Sauerkraut Soup is a perfect mixture of tanginess coming from actual sauerkraut. A delicious and hearty low carb and keto friendly taco soup that is sure to be a family favorite!
Steps to make Wiener Sauerkraut Soup (Keto/Low Carb):
- Dice onion and bacon into small pieces and put in pot. Fry bacon and onion until browned. delay adding onion by couple of mins if you like crispy bacon.
- Add broth, water, oil, mustard, sweetener, pepper, bay leaves and mustard
- Measure out sauerkraut making sure there are both solids and liquids (more liquid the more acidic soup - adjust to likeness). Drain liquid into soup then take solids and chop to make less stringy. Add to soup.
- Chop hot dogs in 1/4 of an inch width (can be substituted for sausage). Add to soup. Simmer 15 mins.
- Add pinch of baking soda with 1 tbsp of heavy cream. Stir in. Taste soup add salt as required. Add chives as a garnish.
Wiener Sauerkraut Soup (Keto/Low Carb) step by step. Dice onion and bacon into small pieces and put in pot. Fry bacon and onion until browned. delay adding onion by couple of mins if you like crispy bacon. Add broth, water, oil, mustard, sweetener, pepper, bay leaves and mustard. Here is how you achieve it.
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