Bacon Sautéed Leeks and Duck Egg
Bacon Sautéed Leeks and Duck Egg

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon sautéed leeks and duck egg. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bacon Sautéed Leeks and Duck Egg is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Bacon Sautéed Leeks and Duck Egg is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
  1. Prepare 3 slice Bacon
  2. Make ready 1 Leek
  3. Get 1 Duck Egg
  4. Get Butter
  5. Get Himalayan Pink Salt
  6. Prepare ground black pepper
Instructions to make Bacon Sautéed Leeks and Duck Egg:
  1. Cut bacon into small pieces and fry. Set aside.
  2. Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
  3. Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
  4. Move to plate, top with bacon, and enjoy.

So that is going to wrap it up for this special food bacon sautéed leeks and duck egg recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!