Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, avocado and sausage with tartar sauce pita sandwich. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Avocado And Sausage With Tartar Sauce Pita Sandwich is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Avocado And Sausage With Tartar Sauce Pita Sandwich is something that I’ve loved my whole life. They are fine and they look fantastic.
This easy homemade tartar sauce is better than anything you can buy at the store. It's extra creamy and perfect for serving next to your favorite seafood dishes. Jump to the Easy Homemade Tartar Sauce Recipe or watch our quick recipe video showing you how we make it.
To get started with this recipe, we must first prepare a few ingredients. You can cook avocado and sausage with tartar sauce pita sandwich using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Avocado And Sausage With Tartar Sauce Pita Sandwich:
- Take 1 pita bread
- Prepare 1 tbsp butter
- Make ready 1 sausage
- Prepare 5 cucumber prickle
- Take 1 tbsp tartar sauce
My mother and I always judge a seafood restaurant by their tartar sauce. Well, here's one that will make any fried halibut jump for joy! Adding sliced or mashed avocado to sandwiches adds rich flavor, creamy texture, and healthy fats to a lunchtime meal. From a classic turkey club to a traditional Pueblan Mexican sandwich, a variety of sandwiches and ingredients are a great vehicle for avocado.
Instructions to make Avocado And Sausage With Tartar Sauce Pita Sandwich:
- Butter and lightly toast pita bread and boil the sausage for 10 minutes then cut into small chunk
- Mash up avocado with a fork
- Layer salad on buttered pita bread then layer the mashed avocado
- Layer some cucumber prickle and cooked sausage with sun dried tomato then apply generously with tartar sauce and enjoy
Combine the tartar sauce ingredients in a food processor or blender and process/blend until smooth. Combine the shredded cabbage and carrots in a I MUST have these once a week or I go crazy…. something about refried beans and avocado…. mmmmmm Robyn B I haven't purchased tartar sauce in many years. We do not like any hint of sweetness, preferring the combination of dill pickle, lemon, onion and Worcestershire to flavor the sauce. This will keep a long time in the refrigerator.
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