White Chocolate Peanut Butter Balls
White Chocolate Peanut Butter Balls

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white chocolate peanut butter balls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

These white-chocolate peanut-butter energy balls, created by Breakfast Criminals founder Ksenia Avdulova, taste like dessert—but unlike that chocolate-chip cookie you've been eyeing at your local bakery, these are completely good for you. They are always the first treat to disappear from my Christmas cookie tray, because Wait until the peanut butter balls are hardened. These Peanut Butter Balls feature a smooth peanut butter filling inside of a chocolate coating.

White Chocolate Peanut Butter Balls is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. White Chocolate Peanut Butter Balls is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook white chocolate peanut butter balls using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make White Chocolate Peanut Butter Balls:
  1. Make ready 2 cup smooth peanut butter
  2. Make ready 1/2 stick cold butter, chopped
  3. Take 1 tsp vanilla extract
  4. Make ready 1 1/2 cup powdered sugar
  5. Make ready 12 oz white chocolate baking morsels/chips

Peanut butter and chocolate fans will love this recipe. They taste just like peanut butter cups. Another favorite is Football Shaped Chocolate Peanut Butter Balls. They are so cute and taste just I made a version of these delicious peanut butter balls using white chocolate and dedicated coconut.

Steps to make White Chocolate Peanut Butter Balls:
  1. Cream the butter and peanut butter until smooth
  2. Add vanilla extract and powdered sugar and mix until a soft dough forms.
  3. Roll your dough into balls. One inch in diameter is about one tbsp each. This last batch was a little too big so I would suggest getting them rolled as small as possible unless you've got a real sweet tooth!
  4. Place peanut butter balls on a protected cookie sheet pan. (Parchment or silicon covered pan works well here)
  5. Freeze for at least 30 mins.
  6. When you are just about ready to take the dough balls out pour your white chocolate into a microwave safe bowl.
  7. Microwave for 30 second increments until silky and melted. About 2 mins.
  8. Take your peanut dough balls out and stick each one with a toothpick. Dunk each ball in white chocolate and return to the cookie sheet. After all have been dunked return to the fridge or freezer. These set up very quickly. About 10 mins.

This White-Chocolate Latte Truffles Recipe is special for two reasons - It is wicked easy and it uses Best Peanut Butter Cookies Peanut Butter Recipes Chocolate Peanut Butter Peanutbutter Chocolate. Chocolate peanut butter balls are an amazing treat to prepare for the holidays. I decided to drizzle melted white chocolate on top of the peanut butter balls to give them a better appearance but it is totally optional, they will still taste amazing without the white chocolate. Find chocolate covered peanut butter balls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

So that’s going to wrap this up with this special food white chocolate peanut butter balls recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!