Delish Recipes

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, dry roasted string beans in tamari sauce 烤四季豆. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Dry Roasted string beans in tamari sauce 烤四季豆 is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Dry Roasted string beans in tamari sauce 烤四季豆 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dry roasted string beans in tamari sauce 烤四季豆 using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dry Roasted string beans in tamari sauce 烤四季豆:

1. Take 24 oz Organic string beans
2. Take 2-3 whole carrots
3. Make ready 1/2 cup country ham bits
4. Make ready 1 onions
5. Get 2 Tsp tamari sauce
6. Make ready to taste salt and pepper
7. Prepare 1/4 cup Olive oil
8. Take 1/4 cup pork fat bits after fat being rendered (optional)

Steps to make Dry Roasted string beans in tamari sauce 烤四季豆:

1. Snap string beans in half right in the middle by hands and put them in a stainless roasting pan.
2. Add minced onion, sliced carrots, country ham bits. Mix all ingredients well using a wooden spoon.
3. Dress them with tamari sauce, a pinch of sugar, salt and pepper. Pour in some Olive oil.
4. Roast them in the oven at 370F for 1 hour. Stir at half an hour time point.
5. Store in the fridge and it is good for 3 days

So that’s going to wrap it up for this exceptional food dry roasted string beans in tamari sauce 烤四季豆 recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!