Low carb stuffed peppers
Low carb stuffed peppers

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, low carb stuffed peppers. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Low carb stuffed peppers is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Low carb stuffed peppers is something that I have loved my whole life.

Saute onion and garlic in olive oil until onion softens. Add green onions, minced green pepper and saute for about five minutes. Place stuffed bell peppers side-by-side in the prepared casserole dish; add remaining tomatoes around and under the peppers so they cook up and into the peppers.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have low carb stuffed peppers using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Low carb stuffed peppers:
  1. Take ground beef or turkey
  2. Prepare onion, diced
  3. Take garlic, minced
  4. Prepare cauliflower, cooked and finely chopped
  5. Prepare diced tomatoes, drained
  6. Prepare egg
  7. Take dried basil
  8. Prepare dried oregano
  9. Get cheddar cheese
  10. Make ready marinara sauce
  11. Take salt and pepper

Browse through them, make sure you pin you favorites and let's get cooking! For meals where carbs aren't too much of a concern, this skillet Mexican street corn is super yummy and really fast to prepare. Keto stuffed peppers are a great low-carb meal option. Try these great recipes to keep your keto dinner rotation fresh and exciting.

Instructions to make Low carb stuffed peppers:
  1. Cut peppers in half and remove stem and seeds. Blanch in boiling salted water until SLIGHTLY softened. Do not overcook.
  2. Saute onions and garlic until translucent.
  3. Combine onion mixture, tomatoes, cauliflower, seasonings, egg and 1/2 cup cheese with ground beef or turkey and combine well.
  4. Stuff blanched peepers with meat mixture
  5. Put 1/2 marinara in bottom of large baking dish. Arrange stuffed peppers on top and top with remaining sauce. Cover with plastic wrap and aluminum foil and bake at 375F until internal temp is 155F aprox 1 hour
  6. Remove covers and top with remaining cheese. Return to oven until cheese is melted.

Bell peppers are low in carbs and make a perfect vessel for so many different fillings. It's a fast and tasty way to put a meal on the table that everyone will like. What To Serve With Keto Stuffed Bell Peppers. One thing that I love about this keto stuffed bell pepper recipe is that there are already veggies included! Delicious bell peppers stuffed with spicy ground beef and plenty of cheese.

So that’s going to wrap it up for this exceptional food low carb stuffed peppers recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!