Grilled salmon with peach citrus salsa
Grilled salmon with peach citrus salsa

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grilled salmon with peach citrus salsa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Grilled salmon with peach citrus salsa is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Grilled salmon with peach citrus salsa is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook grilled salmon with peach citrus salsa using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grilled salmon with peach citrus salsa:
  1. Prepare peach citrus salsa
  2. Prepare 1 large peach ripe,peeled and small diced
  3. Get 1 Orange peeled and small diced
  4. Take 1 Green onion cleaned and sliced end to end
  5. Take Cilantro chopped (about 1/3 of a small bunch, or to taste)
  6. Get 1 Jalepeno pepper seeded and small diced
  7. Make ready 1/4 Red bell pepper small diced
  8. Prepare Zest of a small lime
  9. Make ready to taste salt & pepper
Instructions to make Grilled salmon with peach citrus salsa:
  1. Mix all ingredients together and refrigerate for at least 1 hour. Serve over cooked salmon fillets.
  2. I seasoned the salmon with lime juice a little lime zest and blackened fish seasoning and cooked it on my George Foreman Grille.

So that’s going to wrap this up with this exceptional food grilled salmon with peach citrus salsa recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!