Peach Dumplings
Peach Dumplings

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peach dumplings. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Peach Dumplings is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Peach Dumplings is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook peach dumplings using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peach Dumplings:
  1. Make ready 1 can crescent rolls
  2. Take 1 can peach halves
  3. Prepare 1/2 cup butter (melted)
  4. Make ready 1 1/2 Tablespoons sugar
  5. Get 1/2 Tablespoon cinnamon
Steps to make Peach Dumplings:
  1. Preheat oven to 350 degrees. Put 1/3 cup peach juice in 10 inch cast iron skillet and place in oven (no more then 10 minutes).
  2. Cut peach halves in half. Mix sugar and cinnamon in 1/2 cup butter.
  3. Unroll crescent rolls and roll each peach portion in a crescent roll.
  4. Remove cast iron skillet from oven and place dumplings in skillet with hot peach juice. Pour remaining peach juice over dumplings. Pour butter, cinnamon and sugar mixture over dumplings. Cook for 30 minutes.

So that’s going to wrap it up for this exceptional food peach dumplings recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!