Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, salad: garden greens with apple, sweet corn, basil pesto and soft boiled eggs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have salad: garden greens with apple, sweet corn, basil pesto and soft boiled eggs using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs:
- Take 1 handful Rocket
- Get 2 handfuls Mixed lettuce
- Make ready 3 Soft boiled eggs
- Get handful Kale
- Take 2 Ears Sweet Corn
- Make ready Handful Olives
- Take 1 Red apple
- Prepare To taste Honey and Lemon Salad Dressing
- Get 3 tablespoons Basil Pesto
Steps to make Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs:
- Boil the eggs for 9 minutes.
- While boiling the eggs, boil/steam the sweet corn until it is cooked.
- Wash the greens (rocket, mixed lettuce and kale) and chop them roughly.
- Wash the apple, remove the seeds and chop roughly.
- Peel the eggs and cut them in halves. Cut the sweet corn from each cob.
- Assemble the salad: Start with the leaves in a bowl. Add the eggs and sweet corn. Drizzle basil pesto and throw in some olives. Serve with a dressing of your choice. I used my homemade honey lemon dressing.
So that is going to wrap it up with this special food salad: garden greens with apple, sweet corn, basil pesto and soft boiled eggs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!