Delish Recipes

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, peach walnut delight whipped in honey. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Peach Walnut Delight Whipped in Honey is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Peach Walnut Delight Whipped in Honey is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have peach walnut delight whipped in honey using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peach Walnut Delight Whipped in Honey:

1. Get Vanilla Custard Layer
2. Get 2 1/2 cup milk
3. Make ready 2 tbsp vanilla custard powder
4. Make ready 4 tbsp sugar
5. Prepare Whipped Cream Layer
6. Take 250 ml cream
7. Get 3 tbsp honey
8. Take 1/2 tsp vanilla extract
9. Get Plain Cake Layer
10. Get 1 cup butter
11. Take 1 cup plain flour
12. Get 1 cup caster sugar
13. Take 4 eggs
14. Get 2 tsp baking powder
15. Get 1/4 cup milk
16. Get 1 tsp vanilla extract
17. Take 4 drops yellow food color
18. Take Walnut Topping
19. Take 1/2 cup crushed walnuts
20. Prepare Peach Layer
21. Make ready 2 diced peaches

Steps to make Peach Walnut Delight Whipped in Honey:

1. First prepare the vanilla cake by sifting together flour, sugar and baking powder in a bowl. Then in another bowl, mix butter and sugar together till its light and fluffy . Add vanilla extract to this mixture. Now add the eggs one by one along with 1 tbsp of the dry mixture from the first bowl. Finally fold in the rest of the dry ingredients mixture along with milk that has a few drops of yellow food color. Pour out the batter in a greased bread pan and bake it in a preheated oven at 180 c for 35 mins. Once cooled, cut slices and place at the bottom of the dessert dish. This is layer 1.
2. While the cake is being baked, prepare the custard layer. In a bowl make a paste of the recommended custard powder in 1/2 cup milk. In a separate bowl heat the sugar in 2 cups milk and bring it to boil. Then add the custard paste to it and heat the final mixture till its thick and smooth. Pour this on the cake layer and let it cool for 10 mins or when top layer becomes impenetrable forming Layer 2.
3. Now whip together honey, vanilla pinch and cream till the mixture is light and fluffy. Set aside.
4. Layer the custard topping with diced peaches forming layer 3. Then pour over the whipped cream mixture on top.
5. Finally, top the dessert with crushed walnuts. Place in the fridge to cool for 4 to 6 hours. Best results appear after cooling the dessert.

So that’s going to wrap this up for this special food peach walnut delight whipped in honey recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!