Chocolate French Toasts With Caramelized Bananas
Chocolate French Toasts With Caramelized Bananas

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate french toasts with caramelized bananas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate French Toasts With Caramelized Bananas is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chocolate French Toasts With Caramelized Bananas is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate french toasts with caramelized bananas using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chocolate French Toasts With Caramelized Bananas:
  1. Take 4 Wholewheat bread slices
  2. Get 2 Bananas –
  3. Take 1/2 cup Milk-
  4. Make ready 1/2 cup Brown sugar –
  5. Get 1 tsp Vanilla extract-
  6. Prepare 1 tsp Coco powder-
  7. Make ready As needed Butter-
  8. Get As needed Fresh blueberries & blackberries-
  9. Prepare As needed White chocolate chips-
Instructions to make Chocolate French Toasts With Caramelized Bananas:
  1. Melt butter in a pan. Cut one banana into thin long slices. Add the banana slices into the pan and fry it for 1-2 mins until caramelized on both sides. Remove from pan and keep aside. In a small bowl, mash the banana with a fork. To this add, brown sugar, milk, coco powder, and vanilla extract, and mix well.
  2. Dip the bread slices in the prepared mixture. Melt butter in a pan. Place the dipped bread slices on the pan and fry both sides until crispy. Place the caramelized banana on the fried toast and garnish with fresh berries & chocolate chips. Serve your breakfast toast with a bright smile!

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