Banana Nutella French Toast Roll-Ups
Banana Nutella French Toast Roll-Ups

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana nutella french toast roll-ups. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Banana Nutella French Toast Roll-Ups is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Banana Nutella French Toast Roll-Ups is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook banana nutella french toast roll-ups using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Banana Nutella French Toast Roll-Ups:
  1. Get 6 slices whole wheat bread
  2. Prepare 1 egg
  3. Prepare 1/2 tsp cinnamon
  4. Get 6 tbsp Nutella
  5. Prepare 2 bananas, sliced
  6. Take 1 tbsp butter
  7. Prepare as needed Sugar and cinnamon for rolling
  8. Get as needed Powdered sugar for garnish
Instructions to make Banana Nutella French Toast Roll-Ups:
  1. Add sugar and cinnamon to a place and mix together. Set aside. Add the egg and ½ tsp cinnamon to a bowl and beat together. Cut off the crust of each slice of bread and roll until very flat. Spread 1 tbsp of Nutella on each slice, top with banana slices, and roll up. Dip each roll in the egg, turning all the way around, and shake off excess.
  2. Melt the butter in a skillet and fry each french toast roll-up by turning with tongs until browned all the way around, about 5 minutes each. Immediately roll the roll-up in the sugar cinnamon mixture and set aside on a plate. Keep warm in an oven (200 degrees F) if desired until ready to serve. Sprinkle with powdered sugar before serving.

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