Double Chocolate Chip Cookies
Double Chocolate Chip Cookies

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, double chocolate chip cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Soft chocolate cookies filled with chocolate chips in every bite. These Double Chocolate Chip Cookies are the perfect dessert for chocolate lovers! Not only are these double chocolate cookies extra chocolatey, but they're also soft on the inside and filled with melty chocolate chips in every.

Double Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Double Chocolate Chip Cookies is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have double chocolate chip cookies using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Double Chocolate Chip Cookies:
  1. Get 1 cup softened butter
  2. Prepare 1 cup sugar
  3. Prepare 1 cup brown sugar
  4. Get 2 eggs
  5. Make ready 2 tsp. vanilla
  6. Make ready 1 tsp. baking soda
  7. Make ready 2 tsp. hot water
  8. Take 1/2 tsp. salt
  9. Take 3 cups flour
  10. Make ready 1 cup semi sweet chocolate chips
  11. Make ready 1 cup white chocolate chips
  12. Get 1 cup chopped nuts, any variety

I'm thinking classic oatmeal chocolate chip cookies were meant to be chocolate all the way through. Add the chocolate chips and mix until everything is just combined. Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well.

Steps to make Double Chocolate Chip Cookies:
  1. Preheat oven to 350 degrees. Cream together butter and both sugars.
  2. Beat in eggs and vanilla.
  3. In a small bowl, mix baking soda and hot water together; beat into mixture along with salt.
  4. Beat in 1 cup of flour at a time until fully incorporated.
  5. Stir in chocolate chips and nuts.
  6. Mix completely together.
  7. Place spoonfuls onto parchment lined baking sheets.
  8. Bake 15 to 20 minutes or until slightly browned. Enjoy!

Add the flour into the creamed mixture and fold in the chocolate chips. Baking chocolate chip cookies can be a crapshoot: sometimes they puff up nicely, other times they flatten out like pancakes. As a recipe developer, this drives me crazy! Thankfully, these double chocolate chip cookies are foolproof. Stuffed with chocolate chips and pecans, they emerge from.

So that’s going to wrap it up for this exceptional food double chocolate chip cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!