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Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bancon,egg,sausage and cheese hot pocket. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bancon,Egg,Sausage and cheese Hot Pocket is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Bancon,Egg,Sausage and cheese Hot Pocket is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook bancon,egg,sausage and cheese hot pocket using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bancon,Egg,Sausage and cheese Hot Pocket:
- Prepare 1/2 packages Bacon
- Get 3 large eggs
- Take 1 piece Sausge Patty Or A couple Links
- Prepare 1 packages Crossiant Rolls
- Make ready 1/2 stick butter
- Prepare 1/4 cup milk
- Prepare 1/2 cup grated cheese
Steps to make Bancon,Egg,Sausage and cheese Hot Pocket:
- Cut up small pieces of Sausage and Pan Fry with Bacon. Set Aside
- Mix Eggs and Milk and scramble to doneness
- Unroll Rolls into Squares. Adding Egg, Bacon,Sausage and cheese.
- Preheat Oven to 375
- Seal Up Hot pocket with other Square pinching the sides
- Cook for 10 to 12 Mins and Enjoy
So that is going to wrap it up with this exceptional food bancon,egg,sausage and cheese hot pocket recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
