Spare Ribs with Peach Apple Barbecue Sauce
Spare Ribs with Peach Apple Barbecue Sauce

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spare ribs with peach apple barbecue sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spare Ribs with Peach Apple Barbecue Sauce is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Spare Ribs with Peach Apple Barbecue Sauce is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook spare ribs with peach apple barbecue sauce using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spare Ribs with Peach Apple Barbecue Sauce:
  1. Get Spare Ribs (4.5 lbs)
  2. Get Green Apple (1 medium)
  3. Get Peach (2 medium)
  4. Get Garlic (2 cloves)
  5. Prepare Onion (1 medium)
  6. Get Brown Sugar (2 cups)
  7. Take Chili Powder (4 tbs)
  8. Prepare Hickory Smoked Sea Salt (3 tbs)
  9. Take Black Pepper (3tbs)
  10. Make ready Bourbon (2 tsp)
  11. Take Onion Powder (2tbs)
  12. Prepare Garlic Powder (2 tbs)
  13. Take Paprika (3 tbs)
  14. Prepare Soy Sauce (1 tbs)
  15. Get Vinegar (1 cup)
  16. Make ready Honey (2 tbs)
Steps to make Spare Ribs with Peach Apple Barbecue Sauce:
  1. Prepare barbecue sauce before prepping ribs. This can be done the day before.
  2. Saute chopped onion and garlic, then lightly saute finely chopped apple and peaches.
  3. Combine garlic powder, onion powder, brown sugar, paprika, chili powder, black pepper, sea salt into the pan.
  4. Mix vinegar, honey, soy sauce and bourbon into the sauce and let it cook down for 2 hours on low. Stir occasionally to stop it from burning.
  5. Prepping spare ribs.
  6. Combine brown sugar, paprika, and chili powder into a dry rub and rub it into the spare ribs.
  7. Wrap spare ribs in aluminum foil and bake in a sheet pan at 225 for 3 hours
  8. Unwrap ribs and brush with Peach apple barbecue sauce. Cook at 300 for 3 hours. Brush every hour.

So that is going to wrap it up with this exceptional food spare ribs with peach apple barbecue sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!