Fried Potatoes and Smoked Sausage with Bacon
Fried Potatoes and Smoked Sausage with Bacon

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried potatoes and smoked sausage with bacon. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Potatoes and Smoked Sausage with Bacon is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Fried Potatoes and Smoked Sausage with Bacon is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have fried potatoes and smoked sausage with bacon using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Potatoes and Smoked Sausage with Bacon:
  1. Take 3 large potatoes sliced thin
  2. Get 6 strips bacon
  3. Prepare 13 oz package eckrich smoked sausage
  4. Make ready 1 medium yellow onion diced
  5. Take 2 cloves garlic minced
  6. Take 1 tsp onion powder
  7. Make ready to taste Salt and pepper
Instructions to make Fried Potatoes and Smoked Sausage with Bacon:
  1. In a large skillet cook bacon until crispy.
  2. Remove bacon, add potatoes and onion to bacon grease. Season with salt, pepper, and onion powder. Cook untill potatoes start to get crispy, stirring occasionally.
  3. Add smoked sausage to pan and cover, cook a few more minutes. Break bacon up into small pieces and add to skillet.
  4. Cook 5 - 6 more minutes and serve.

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