Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bomb ass fluffy french toast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bomb ass Fluffy french toast is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Bomb ass Fluffy french toast is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bomb ass fluffy french toast using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bomb ass Fluffy french toast:
- Take Batter
- Get 1 1/2 tsp Baking powder
- Prepare 1 1/2 tsp Sugar
- Prepare 1/4 tsp Cinnamon
- Prepare 1 cup Flour(sifted)
- Take 1 Egg beaten
- Make ready 1/2 tsp Salt
- Get 1 cup Milk
- Take 8 slice Bread (white or sourdough)
- Make ready Frying
- Take 1 Vegetable oil
- Prepare Topping
- Take 1 All optional
- Get 1 Powder sugar
- Prepare 1 Whipped cream
- Prepare 1 Fruit (straw berry, banana, etc.)
- Make ready 1 Syrup (maple, strawberry, chocolate, etc.)
Steps to make Bomb ass Fluffy french toast:
- Stir all dry ingredients into a large bowl.
- beat egg in with milk
- Add milk with egg to dry ingredients and stir to form batter
- add oil to the frying pan and Heat to medium heat
- Carefully dip both sides of bread in batter, you can scrape excess batter off.
- Very carefully put the bread onto the frying pan.
- Let fry for 30-45 sec On each side or until golden brown
- ENJOY!!
So that is going to wrap this up with this special food bomb ass fluffy french toast recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!