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Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, grilled pork chop with a peach preserves jalapeño glaze. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Grilled Pork Chop with a Peach Preserves Jalapeño Glaze is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Grilled Pork Chop with a Peach Preserves Jalapeño Glaze is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have grilled pork chop with a peach preserves jalapeño glaze using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Pork Chop with a Peach Preserves Jalapeño Glaze:
- Take 4 Pork chops
- Make ready 1 jar peach preserves
- Prepare 1 jalapeno
- Get Salt
- Take Black pepper
- Take Garlic powder
- Get Lawrys Seasoning
- Prepare 1/4 cup Butter
Steps to make Grilled Pork Chop with a Peach Preserves Jalapeño Glaze:
- In a small sauce pan put 1/2 peach preserves and diced up jalapeño (remove the seeds). Bring to a boil then simmer till needed.
- Preheat Grill. Season pork chops or chicken to taste with salt, pepper, garlic powder, & Lawrys (or your favorite seasoning). Melt butter and rub into meat on both sides and place on grill.
- Turn meat after 4 or 5 minutes and once done spread glaze on one side, 1 minute then turn and glaze other side, remove from grill and enjoy!!
So that is going to wrap this up for this special food grilled pork chop with a peach preserves jalapeño glaze recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
