Purple hull peas
Purple hull peas

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, purple hull peas. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Purple hulls are absolutely delicious even when prepared with minimal seasonings. The creamy texture and flavor is a bit different from its cousin, the black-eyed pea. The delicious PurpleHull Pea derives its name from its distinctive hull - which is, of course, purple.

Purple hull peas is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Purple hull peas is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook purple hull peas using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Purple hull peas:
  1. Take southern food
  2. Get 2 quart fresh purple hull peas
  3. Take 1 large smoked ham hock
  4. Take 2 cup okra
  5. Take 2 each chicken bullion
  6. Make ready 2 cup water
  7. Take 1 large onion
  8. Prepare Can substitute smoked ham with smoked turkey

While purple hull (pink eyed) peas and black eyed peas look very much alike, there is a noticeable pinkness to the "eye" and black eyed peas are described as having a more earthy taste. Find purple hull peas stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. These Purple Hull Peas feature classic Southern flavors from Shreveport chef Hardette Harris, and appear in the Official Meal of North Louisiana. Place the purple hull peas into a large pot and cover with water.

Steps to make Purple hull peas:
  1. Bring water, bullion, and ham hock to boil in large pot.
  2. Add peas and sliced onion. Boil for 1 hour 30 mins. Add okra and simmer for 30 more minutes.
  3. Salt and pepper to taste and eat over cornbread. Also works with other beans and peas.

Purplehull peas, also referred to as "Purple Hull" peas, are a very popular category of Southern peas. Purple hull peas, a Southern favorite, are a variety of cowpeas, a plant of the pea family. In this type, both the pod and seed are edible. The variety includes black-eyed peas and crowder peas. Purple hull peas are very filling served on top of rice.

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