Bombay Sliders with Curry Sauce
Bombay Sliders with Curry Sauce

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, bombay sliders with curry sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bombay Sliders with Curry Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Bombay Sliders with Curry Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bombay Sliders with Curry Sauce:
  1. Prepare Curry Sauce
  2. Take 3/4 cup mayonnaise (option to use light)
  3. Take 2 1/4 tsp curry powder
  4. Get 1 1/2 tbs plain yoghurt
  5. Get 1 1/2 tbs ketchup
  6. Prepare 1 garlic clove, minced
  7. Get Sliders
  8. Take 2 lb ground turkey meat
  9. Get 2 slices bacon, finely chopped
  10. Get 1/4 cup mayonnaise (option to use light)
  11. Get 6 tbs fresh cilantro, finely chopped
  12. Take 1/4 cup scallions, finely chopped (about 4 scallions)
  13. Get 2 tbs minced ginger
  14. Make ready 4 tsp curry powder
  15. Prepare 2 tsp cumin
  16. Get 1 tsp paprika
  17. Prepare 1 tsp salt
  18. Make ready Vegetable oil for brushing the grill
  19. Get 12 Hawaiian rolls, sliced
  20. Take Tomato, lettuce, red onion etc. for topping (optional)
Steps to make Bombay Sliders with Curry Sauce:
  1. To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
  2. To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
  3. Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
  4. Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!

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