Prawns on Lemongrass ginger sauce
Prawns on Lemongrass ginger sauce

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, prawns on lemongrass ginger sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Prawns on Lemongrass ginger sauce is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Prawns on Lemongrass ginger sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook prawns on lemongrass ginger sauce using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Prawns on Lemongrass ginger sauce:
  1. Take 1 packages pasta penne
  2. Get 1 bunch lemon grass
  3. Take 1 lemon
  4. Get 2 lemon tree leaf
  5. Prepare 3 tbsp grated ginger
  6. Take 1 tsp grated garlic
  7. Take 400 millimeter coconut milk
  8. Take 3 tbsp chpped dill
  9. Make ready 2 tbsp butter
  10. Prepare 500 grams prawns
Steps to make Prawns on Lemongrass ginger sauce:
  1. grab a kitchen pestle of medium size
  2. chop one of the lemon tree leaf
  3. grate the skin of the lemon making zest
  4. squeeze half lemon inside the kitchen pestle, it will help to mix our components
  5. add the zest, the ginger grated, the dill, the lemon grass chopped, the lemon tree leaf chopped and the brown sugar.
  6. mix everithing till you see a bautyful ans mixing of color, at this point you can taste a really good smell coming together
  7. In a sauce pan add the butter and the garlic
  8. fry untill the garlic gets brows, then add our mixture from the pestle into the sauce pan with the garlic and the butter
  9. fry this mixture for 5 minutes
  10. at this point is time to make the pasta, there is no secret, just grab another pan and go ahead
  11. add the prawns to the sauce pan and fry for no more then 7 minutes, stiring once a while carefully to do not break the prawns
  12. add the coconut milk and cook for 10 minutes more and stir every 2 minute
  13. add salt as you like and it's done
  14. enjoy

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