Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, tropical coconut tilapia. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tropical Coconut Tilapia is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Tropical Coconut Tilapia is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook tropical coconut tilapia using 21 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Tropical Coconut Tilapia:
- Make ready Sauce
- Get 3 tsp vegetable oil
- Make ready 1/2 sweet onion
- Prepare 1/4 tsp red pepper flakes
- Prepare 1 tsp turmeric
- Make ready 1 tsp ground ginger
- Make ready 1 1/2 tsp lemon juice
- Get 2 tsp lime juice
- Prepare 1/4 cup chopped fresh pineapple
- Take 1/4 cup sweetened shredded coconut
- Get 8 oz sweetened condensed milk
- Make ready 1/2 tsp salt
- Get 2 pinch granulated sugar
- Prepare Tilapia
- Make ready 1 1/2 lb Tilapia
- Take 1 tbsp lime juice
- Get 3 tbsp butter
- Prepare 1/4 tsp Mediterranean Sea salt
- Prepare 1/4 tsp freshly cracked peppercorns
- Make ready 8 stick cilantro
- Get 2 tbsp dry white wine
Instructions to make Tropical Coconut Tilapia:
- Heat grill to about 450°F.
- Lay out a sheet of foil and curl the ends to prevent spilling.
- Add the Tilapia to the foil and top with pieces of butter, salt, pepper, lime juice, wine, and cilantro.
- Grill until the fish is an opaque white and flakes easily.
- Heat oil in sauce pan.
- Dice the onion and sauté until soft and translucent.
- Add the red pepper, tumeric, ginger, lemon and lime juices and stir until fragrant.
- Add the pineapple chunks with the coconut and stir to incorporate.
- Add the rest of the sauce ingredients and simmer mover low heat, stirring often.
- Remove the Tilapia from the grill and plate.
- Top the fish with the sauce and serve with any sides you have prepared.
So that’s going to wrap it up with this special food tropical coconut tilapia recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!