'V' home made cookies
'V' home made cookies

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, 'v' home made cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

'V' home made cookies is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. 'V' home made cookies is something that I’ve loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can have 'v' home made cookies using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make 'V' home made cookies:
  1. Make ready 250 grams butter
  2. Prepare 140 grams castor sugar
  3. Get 1/2 tsp salt
  4. Get 1/2 tsp baking powder
  5. Prepare 300 grams plain flour
  6. Take 1 egg yolk
  7. Make ready 2 tsp vanilla extract

Easy Homemade Cookies, Chocolate Chip Cookie Dough Ice Cream, Raisin Spider Cookies, etc. I don't think I've ever typed sweeter words in my life. Move over Pepperoni Pizza Pull-Apart Bread because mama's got a new favorite recipe. Mix all of frosting ingredients until smooth.

Instructions to make 'V' home made cookies:
  1. Prepare oven at 190C (gas mark 5)
  2. sift together the plain flour, baking powder, sugar and salt
  3. cut butter into cubes, and add to dried ingredients , blend until mixture is crumbly…make sure hands are cold doing this.
  4. stir in egg yolk and vanilla essence , blend well. chill dough for 1 hour for better cookies
  5. regularly sprinkle work surface with flour
  6. separate the dough into golf ball sized chunks and lightly flatten the balls, this is now where I used a stamp with words "home made" on it , stamp each cookie , or you can use anything to make a pattern.
  7. place on a greased baking sheet and bake for 6-8 minutes or until lightly brown
  8. remove from oven and leave for a couple of minutes to harden then transfer to cooling rack
  9. ENJOY….

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