Grandma's Sugar Cookies and Frosting
Grandma's Sugar Cookies and Frosting

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, grandma's sugar cookies and frosting. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Grandma's Sugar Cookies and Frosting is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Grandma's Sugar Cookies and Frosting is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have grandma's sugar cookies and frosting using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Grandma's Sugar Cookies and Frosting:
  1. Get Cookies
  2. Make ready 1/2 cup Real Butter
  3. Make ready 1 cup Crisco
  4. Get 2 cups Granulated Sugar
  5. Take 2 tsp Almond Flavoring
  6. Take 4 Eggs
  7. Prepare 5 cups Flour
  8. Make ready 2 tsp Baking Powder
  9. Get 2 tsp Salt
  10. Get Frosting
  11. Take 1/2 cup Real Butter
  12. Prepare 4 cups Powdered Sugar
  13. Get 1 tsp Almond Flavoring
  14. Make ready 1/2 tsp Kosher Salt
  15. Prepare Whipping Cream to consistency
  16. Prepare Food Coloring
Instructions to make Grandma's Sugar Cookies and Frosting:
  1. Cream together butter, crisco, granulated sugar, almond flavoring until light and fluffy (at least 4 minutes).
  2. Add eggs, one at a time until blended.
  3. Sift together flour, baking powder, and salt. Resift 2 more times.
  4. Add dry ingredients to cookie batter and blend well.
  5. Chill for 15-20 minutes.
  6. Roll out to 1/4" thickness on lightly floured surface.
  7. Bake at 350 for 8 to 10 minutes.
  8. Frosting: Cream butter, salt and flavoring until light and fluffy. Add powdered sugar. Add whipping cream a little at a time until proper consistency. Frost and decorate as desired.

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