Gluten free oats choco and Dates cookies #bakingforkids #contest
Gluten free oats choco and Dates cookies #bakingforkids #contest

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, gluten free oats choco and dates cookies #bakingforkids #contest. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gluten free oats choco and Dates cookies #bakingforkids #contest is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Gluten free oats choco and Dates cookies #bakingforkids #contest is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gluten free oats choco and dates cookies #bakingforkids #contest using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Gluten free oats choco and Dates cookies #bakingforkids #contest:
  1. Prepare 2 cups jumbo whole oats
  2. Take 2 2/3 cups glutenfree flour(sweetpotato,rice,corn,amaranth flrs)
  3. Take 4 Tbs chia seeds
  4. Make ready 4 TBS simsim seeds
  5. Make ready 1/3 cup sunflower seed
  6. Prepare 1/2 cup full cream milk powder
  7. Get 1 cup chocolate chips
  8. Take 1/4 cup almond flakes
  9. Prepare 1/2 tsp cinnamon powder
  10. Make ready 1 cup salted butter
  11. Make ready 3 TBS virgin coconut oil
  12. Make ready 1/2 cup honey or brown sugar*
  13. Prepare 2 eggs
  14. Get 1 Cup chopped dates
  15. Prepare 1/2 cup smooth peanut butter
  16. Prepare If you choose to use brown sugar add 1/2 tsp of baking soda
Instructions to make Gluten free oats choco and Dates cookies #bakingforkids #contest:
  1. Pre heat your oven to 160℃
  2. Remove seeds from your dates and chop them. your dates should be the wet ones👉
  3. In a large bowl measure and mix well all your dry ingredients (number 1-9 on the list) with the aid of a metal whisk
  4. In a separate bowl,cream your butter, coconut oil and honey into a smooth creamy paste. Add your eggs and dates and keep whisking till light and fluffy. When you are done it should look like this👉
  5. In portions incorporate your dry ingredients into wet ingredients till there are no traces of dry patches on the dough or at the bottom of the bowl.
  6. At this stage add 1/2 cup of smooth peanut butter, I use Amari charcoal baked peanut butter because of its extra smooth texture and spreading consistency,it combines well with my dough and it's rich peanuty taste in all my peanut cookies recipes is just amazing.
  7. Your dough should now look like this, note the well defined rich peanut colour that am able to attain using the peanut butter in our dough.
  8. Using an ice-cream scoop,lay out your cookies onto the baking tray.since our cookies are dense and don't spread much,flatten them using the tips of your fingers. This way our cookies bake all round and evenly inside. Place them in the oven and bake for 22 minutes
  9. Confirm if they have browned well and baked by slightly pressing at the top
  10. Put them on a rack and let them cool completely before packaging in an airtight container
  11. Packed with all forms of nutrients they are the best way to start your day with a glass of milk,tea or hot chocolate

So that is going to wrap it up for this special food gluten free oats choco and dates cookies #bakingforkids #contest recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!