Ham / Pepperoni and Cheese Stick Melts
Ham / Pepperoni and Cheese Stick Melts

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ham / pepperoni and cheese stick melts. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

I know it feels a bit inconsistent around here bouncing back and Because really people, I'm posting about rolling premade dough, pepperoni, and cheese sticks being While rolls are cooking, combine the melted butter, Italian seasonings, garlic powder and. This pepperoni, ham and ricotta Stromboli is easy and delicious! I would have put onion in but was out, banana peppers would have been good too!

Ham / Pepperoni and Cheese Stick Melts is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Ham / Pepperoni and Cheese Stick Melts is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have ham / pepperoni and cheese stick melts using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Ham / Pepperoni and Cheese Stick Melts:
  1. Make ready 12 ounces mozzarella cheese, cut into 12 1 ounce sticks, or pre cut mozzarella cheese stiicks
  2. Make ready 12 slices deli sliced Black Forrest ham
  3. Take 32 slices pepperoni
  4. Get crackered black pepper as needed for sprinkling
  5. Prepare Italian seasoning blend as needed for sprinkling
  6. Get fresh basil, parsley and chives for garnish
  7. Make ready ,marinara sauce for dipping. I used my basic marinara sauce in my profile or use your favorite

Ham and eggs are packed with protein and will help you get an energetic start to your day. With a few simple ingredients and kitchen utensils, you can make a delicious morning meal! The end result was pepperoni that had a very hamburgery taste. Good, but if you are going for the traditional taste, I recommend adding some pork.

Steps to make Ham / Pepperoni and Cheese Stick Melts:
  1. Preheat the oven to 400. Line a baking sheet with foil and spray foil with non stick spray
  2. To assemble cheese sticks start by placing a slice of Black Forrest ham on your work surface
  3. Add 3 pepperoni slices on top of ham
  4. Place mozzarella cheese on top of pepperoni
  5. Spronkle cheese lightly with cracked pepper and italian seasoning
  6. Roll cheese tightly in ham
  8. Place on prepared pan seam side down
  9. Bake about 5 minutes just until cheese is just starting t I melt. Watch them so the cheese does not melt out. Any cheese that spreads put ends a little bit is ok, just push it back to the ham
  10. Remove while warm to plate garnished with fresh basil, parsley and chives. Serve with marinara for dipping

I'm sure that there are other dry cure recipes out there, but according to what I read, this requires a special ham and. Choose from a wide range of similar scenes. This ham and cheese omelet is made with holiday leftovers, Cheddar, mustard, and parsley. Got some ham shrapnel and a few lonely nubbins of cheese languishing in the fridge? Then you've got the makings for this easy peasy, inexpensive ham and cheese omelet recipe, which makes quite the.

So that’s going to wrap this up for this exceptional food ham / pepperoni and cheese stick melts recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!