Low Carb peanut butter fudge
Low Carb peanut butter fudge

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, low carb peanut butter fudge. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Low Carb peanut butter fudge is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Low Carb peanut butter fudge is something that I have loved my entire life.

Conquer Your Cravings Guilt Free With Fiber One Bars! How to Make Low Carb Peanut Butter Cream Cheese Fudge. The process for making the fudge is pretty easy and doesn't take too long.

To get started with this particular recipe, we have to first prepare a few components. You can have low carb peanut butter fudge using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Low Carb peanut butter fudge:
  1. Prepare 1/2 cup peanut butter (lowest Carb…I use Peter pan)
  2. Take 1/2 cup unsalted butter
  3. Get 2 oz cream cheese
  4. Prepare 1 cup Splenda
  5. Make ready 1/2 tsp vanilla extract

Sweet and creamy and oh so fudgy. Perfect for your healthy sugar-free and keto lifestyle. I am about to voice a very strong opinion and it may not be a popular one. I apologize in advance if I offend but it simply needs to be said.

Steps to make Low Carb peanut butter fudge:
  1. put peanut butter and butter in a microwave safe bowl and heat for 1 minute.
  2. stir with a whisk.
  3. add cream cheese and heat. for one minute
  4. again stir with a whisk.
  5. add Splenda and vanilla flavoring.
  6. whisk again.
  7. pour mixture into a casserole dish and refrigerate until set.

The process to make low carb peanut butter fudge is not much different from other fudge recipes. This one just has the added bonus of being sugar-free and packed with protein. I like to keep some in my freezer for an easy keto treat on the spot. Whisk in the cream cheese until well blended and smooth. Whisk in the Splenda then the whey protein powder and blend well.

So that’s going to wrap it up for this exceptional food low carb peanut butter fudge recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!