Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bancon,egg,sausage and cheese hot pocket. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bancon,Egg,Sausage and cheese Hot Pocket is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Bancon,Egg,Sausage and cheese Hot Pocket is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have bancon,egg,sausage and cheese hot pocket using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bancon,Egg,Sausage and cheese Hot Pocket:
- Prepare 1/2 packages Bacon
- Prepare 3 large eggs
- Get 1 piece Sausge Patty Or A couple Links
- Prepare 1 packages Crossiant Rolls
- Take 1/2 stick butter
- Take 1/4 cup milk
- Prepare 1/2 cup grated cheese
Steps to make Bancon,Egg,Sausage and cheese Hot Pocket:
- Cut up small pieces of Sausage and Pan Fry with Bacon. Set Aside
- Mix Eggs and Milk and scramble to doneness
- Unroll Rolls into Squares. Adding Egg, Bacon,Sausage and cheese.
- Preheat Oven to 375
- Seal Up Hot pocket with other Square pinching the sides
- Cook for 10 to 12 Mins and Enjoy
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