Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, peppermint puffs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Peppermint Puffs is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Peppermint Puffs is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook peppermint puffs using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peppermint Puffs:
- Make ready 2/3 cup shortening
- Take 1/4 cup granulated sugar
- Make ready 1/4 cup firmly packed brown sugar
- Prepare 1 egg or equivalent of egg substitute
- Make ready 1 1/2 cups flour of choice (if gluten-free will need to add xanthum gum, if your flour doesn't have it already added)
- Take 1/2 tsp baking powder
- Prepare 1/2 tsp salt
- Prepare 1/2 cup crushed Peppermint candy or candy canes
Instructions to make Peppermint Puffs:
- Preheat oven to 350 degrees. Lightly grease baking sheet.
- Cream together shortening, granulated sugar, & brown sugar. Beat in egg. Add flour, baking powder, & salt. Blend well. Stir in crushed Peppermint.
- Shape dough into 1 inch balls & place on cookie sheets. Bake for 15 minutes. Remove & cool.
So that’s going to wrap it up for this exceptional food peppermint puffs recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!