PB & Chocolate Chip Shortbread Cookies
PB & Chocolate Chip Shortbread Cookies

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pb & chocolate chip shortbread cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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PB & Chocolate Chip Shortbread Cookies is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. PB & Chocolate Chip Shortbread Cookies is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have pb & chocolate chip shortbread cookies using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make PB & Chocolate Chip Shortbread Cookies:
  1. Take 1 stick unsalted butter, at room temperature
  2. Make ready 1/3 cup peanut butter
  3. Prepare 1/2 tsp vanilla extract
  4. Prepare 1 1/4 all-purpose flour
  5. Make ready 1/4 cup granulated sugar
  6. Make ready 1/2 tsp salt
  7. Get 3/4 cup milk chocolate chips

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Instructions to make PB & Chocolate Chip Shortbread Cookies:
  1. Cream the butter and the peanut butter together. Beat in the vanilla.
  2. In a separate bowl, combine flour, sugar, and salt and add to the butter mixture.
  3. Mix until the dough comes together and is no longer crumbly. Stir in the chips.
  4. Turn the dough out onto a piece of waxed paper. Gently pull the dough together and form it into a log. Refrigerate for at least an hour.
  5. Preheat oven to 350°F.
  6. Remove cookie batter from refrigerator and cut into 1/3 inch slices.
  7. Place cookies on a parchment lined baking sheet and bake for 16 minutes.
  8. Let the cookies cool on the pan for 5 minutes before transferring to a rack.

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