Spicy buttermilk cookies #AuthorMarathon
Spicy buttermilk cookies #AuthorMarathon

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy buttermilk cookies #authormarathon. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This Spicy Buttermilk Fried Chicken is crispy, juicy and seasoned to perfection. Chocolate Chip aren't the only kind of cookies we have on this site! They are soft, fluffy and tasty.

Spicy buttermilk cookies #AuthorMarathon is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Spicy buttermilk cookies #AuthorMarathon is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have spicy buttermilk cookies #authormarathon using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy buttermilk cookies #AuthorMarathon:
  1. Get 6 tbsp butter softened
  2. Prepare 150 g sugar
  3. Make ready 150 ml butter milk or yogurt
  4. Prepare 225 g plain flour
  5. Make ready 1/2 tsp bicarbonate of soda
  6. Prepare 2 tsp mixed spices

I'll walk you through the recipe (it's super easy). This a soft and light cookie - very easy to make. Use a mixer to mix them. They won't be as fluffy if mixed/stirred by hand.

Steps to make Spicy buttermilk cookies #AuthorMarathon:
  1. Preheat oven to 200°c and lightly grease a baking tray.
  2. Cream the butter and sugar together In a bowl until light and fluffy. Beat in the buttermilk. Sift flour, bicarbonate of soda and spice together and beat into the creamed mixture.
  3. Drop rounded tablespoons of the dough onto the baking tray, spacing well apart as the cookies will almost double in size.
  4. Bake until golden brown. Cool on the tray for a few minutes before transferring to a wire rack to cool completely. Enjoy with your favourite beverage.
  5. You can store in an airtight container for up to 5days

The buttermilk and cinnamon give it a wonderful, unique flavor. Buttermilk & Honey for Flavor: Real buttermilk and teeny drizzle of honey balance out the salt. Buttermilk creates the most tender biscuit! Don't Over Mix: Never overwork biscuit dough. How To Make Buttermilk: Try this Homemade Buttermilk Substitute in your next baking project!

So that is going to wrap it up with this exceptional food spicy buttermilk cookies #authormarathon recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!