Crockpot Sausage and Potatoes
Crockpot Sausage and Potatoes

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot sausage and potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crockpot Sausage and Potatoes is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Crockpot Sausage and Potatoes is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crockpot sausage and potatoes using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crockpot Sausage and Potatoes:
  1. Get 1.5 lbs smoked pork sausage, sliced
  2. Make ready 2.5 lbs russet potatoes peeled and cubed (I use washed red skin)
  3. Prepare 1 large onion sliced
  4. Prepare 1 (10 oz) can cream of mushroom soup
  5. Prepare 3/4 tsp creole seasoning
Instructions to make Crockpot Sausage and Potatoes:
  1. Spray crockpot with cooking spray unless you use a liner* - Place all ingredients in crockpot. Stir. - Cook on low for 7 to 8 hours. - *Use a slow cooker liner for easy clean up!
  2. This is the creole seasoning I use

So that’s going to wrap it up with this special food crockpot sausage and potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!